Our Story

CABE began in 2011 with a small team of three and a big dream — to transform ideas into professional kitchens. From our humble start in sheet metal forming, we gradually expanded into commercial kitchen equipment fabrication, building simple café kitchens before becoming a trusted partner for restaurants, international food courts, central kitchens, franchise outlets, and food processing facilities.

With our own fabrication factory, we are equipped to handle fast-track projects and custom-made designs of every scale and specification. Today, CABE is proud to be recognized as a “Builder of Professional Dreams.” Backed by our facilities, passionate team, and years of expertise, we deliver holistic kitchen solutions that blend efficiency, quality, and innovation — helping chefs and restaurateurs turn their vision into reality. We also feature our own Show Kitchen — a live space where clients can test equipment, explore concepts, and be inspired before their kitchens take shape.

About The Cabe

At CABE, we take pride in providing the most cost-effective approach to designing, supplying, and installing commercial catering equipment. With our strong manufacturing capabilities and competitive purchasing power, we can deliver the best value without compromising quality.

Our highly experienced consulting team offers tailored kitchen designs and equipment solutions for all sectors of the food and beverage industry — from restaurants and cafés to production kitchens and large-scale catering facilities. We are committed to upholding the highest standards of quality, efficiency, and hygiene, ensuring every project is completed within budget and timeline.

Our Quality Commitment

We strive to achieve excellence in every service and product we deliver, ensuring lasting satisfaction for our customers.

Service Quality – Fast, efficient, dependable, and always solution-driven.
Product Quality – Done right the first time, crafted with care, precision, and cost-effectiveness.

At CABE, we make it a priority to fully understand our clients’ requirements — because only then can we design solutions that truly serve their needs.

Our Vision

We aspire to bring satisfaction to 1 million Chefs and Restaurateurs in the world through holistic professional kitchen solutions.

Our Mission (3Cs)

Our Core Values

C apability

We constantly elevate our competency to innovate together. We will overcome obstacles, find solutions and deliver exceptional results.

A ccountability

We take ownership for our decision and actions, celebrate successes and be responsible for results.

B e Better

We are honest, ethical, and trustworthy. We make the world a better place through positive actions, inclusion and diversity.

E fficiency

We are autonomous. Everyone is empowered to own our work to minimize unnecessary steps.

Work with us

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